Recipes+

Check out our recent posts, recipes, and some of our past cooking class recordings!

Beyond The Recipe: Esteban

Beyond The Recipe: Esteban

Watch Todo Verde's Jocelyn Ramirez and Chicano EatsEsteban Castillo in conversation on our series Beyond the Recipe talking about community impact, entrepreneur life, and more.

July 11, 2020
Beyond The Recipe: Paola

Beyond The Recipe: Paola

Watch our very first episode of Beyond the Recipe, in conversation with Paola of Highland Park’s beloved Amara Kitchen on how she started the concept, pivoting the business in light of Covid, and how she plans to expand her business. 
May 22, 2020
Fall Calabaza Smoothie Recipe

Fall Calabaza Smoothie Recipe

Fall season is finally here, and we’re ready for all the warming spices! If you’re looking for a smoothie to try for the season, check out our favorite fall smoothie.
October 15, 2019
Dance, laugh, eat Todo Verde Mexican Seasonings

Sandia Y Sunshine Playlist

listen to this playlist 

August 13, 2019
Las Mujeres Of Todo Verde: Brenda

Las Mujeres Of Todo Verde: Brenda

We recently chatted with Brenda Cruz, our Operations & Sourcing Coordinator to learn more about her journey to LA and eventually joining our team. 
July 19, 2019
WOC in Food: Karla Vasquez of Salvi Soul

WOC in Food: Karla Vasquez of Salvi Soul

Karla Vasquez author of the forthcoming cookbook SalviSoul, shares her journey of healing through cooking and sharing stories of Salvadoran women who immigrated to the U.S.
June 15, 2019
Recap: Navigating Veganism In Communities Of Color Panel

Recap: Navigating Veganism In Communities Of Color Panel

We’re still feeling so much inspiration and energy from the panel discussion on May 9th, “Navigating Veganism in Communities of Color”, hosted by Todo Verde as part of the LA Times Food Bowl
May 21, 2019
Your Guide to the Perfect Homemade Frijoles

Your Guide to the Perfect Homemade Frijoles

Beans of any kind are the foundation to many of our meals because of the protein and fiber they provide. Traditionally beans are made in an olla/pot after being slow cooked for several hours.
May 09, 2019
Todo Verde brings la cultura to Vegan Mexican food

Mija, We've Got This Playlist

listen to this playlist 
May 02, 2019
Vegan Chef Jocelyn Ramirez is passionate about sustainability for all.

Zero Waste Earth Day Video

Earth Day is coming up, and our team has put together a video on zero waste strategies.
April 20, 2019
Las Mujeres of Todo Verde: Elena

Las Mujeres of Todo Verde: Elena

We’re happy to call Texas native Elena Lopez, part of our Todo Verde family! Elena has embraced the L.A. food justice community with open arms, and has worked with organizations like L.A. Kitchen, L.A. Compost and now our TV team! 
March 12, 2019
Throwback Recipe: Leche De Alemendras

Throwback Recipe: Leche De Alemendras

We loved using almond milk in our favorite recipes including smoothies and desserts for its neutral flavor and health benefits.
February 28, 2019