Todo Verde brings bold, chef-crafted flavors to your kitchen with clean, real ingredients. Our seasoning blends and recipes celebrate Latin-inspired cooking. As a proud member of 1% for the Planet, we’re committed to sustainability and giving back. Elevate every dish with vibrant flavors—made for food lovers, by a chef.

Our Mission

Todo Verde is Latina-owned with a mission to amplify the true-to-culture flavors of Latin America through chef-curated products. We are gluten-free, vegan, Non-GMO, and a 1% for the Planet member.

WHAT WE DO

Taco Seasoning + Vegan Cookbook

Our non-GMO, vegan, gluten-free taco seasoning delivers authentic Mexican flavor! Plus, explore 60 plant-based recipes in our cookbook—perfect for all skill levels.

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Speaking Events

Join our conversations on food justice, entrepreneurship, wellness, and recipe development! Book Chef Jocelyn for corporate trainings or school events.

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Cooking Classes

Book Chef Jocelyn for interactive vegan cooking classes or brand collaborations—perfect for team-building, students, and nonprofits!

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Our Founder

jocelyn ramirez is a chef, published cookbook author, new york times recipe contributor, entrepreneur and advocate for healthy food access in her community. As the founder of one of LA’s acclaimed plant-forward Latin food businesses, she's been featured in the new york times, los angeles times, food & wine, vice, smithsonian, bon appetit, and more.

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