Class Recording: Sides - Arroz, Frijoles, Tortillas Hechas a Manos
No meal is complete without sides of arroz, frijoles, and tortillas (of course)! Learn how to make our Mexican brown rice, black bean smash, and handmade tortillas from Jocelyn Ramirez' cookbook La Vida Verde.
You will receive access to the recording link and ingredient list upon purchase via email.
This is a recording from our series of online cooking classes. Check out our current schedule.
It was delicious! I have tried it already on jackfruit and Ground turkey tacos. The tacos were savory and smelled amazing! I will definitely keep adding this spice to most of my dishes.