You asked and we responded! Our Black Arroz con Leche is not only beautiful to look at, it’s actually quite easy to make too! We broke down one of our favorite recipes for you to share with your loved ones! We’re looking forward to see how your recipes came out!
BLACK ARROZ CON LECHE INGREDIENTS
2 cups Water
1 whole Cinnamon Stick
1¼ cup Almond Milk
1 cup Black Rice, rinsed and drained
¾ cup Maple Syrup
¼ cup Golden Raisins
1 teaspoon Vanilla Extract
Pinch of Salt
½ tablespoon Ground Cinnamon, garnish
BLACK ARROZ CON LECHE ASSEMBLY
1 | Add water and the cinnamon stick to a medium pot over medium heat, and bring to a boil. 2 | Once the cinnamon has diffused in the water, add rice and almond milk.
3 | Allow mixture to come to a boil, then lower heat to a medium low and allow to simmer for 45 minutes.
4 | Add in the maple syrup, golden raisins, vanilla and a pinch of salt, stirring gently. 5 | Serve in small bowls and garnish with a sprinkle of ground cinnamon. *Prep Time: 60 minutes.